Hirosa Sushi & Japanese Cuisine Menu

Choose one: Coca Cola, Diet Coke, Sprite, Dr. Pepper, Lemonade

Juicy Grilled Chicken with six slices of fresh Sashimi.

Bite Size Fried Chicken with Crispy, Fried Shrimp and Vegetables

Juicy Grilled Chicken with Crispy, Fried Shrimp and Vegetables.

Bite size fried chicken with six slices of fresh Sashimi.

Grilled Beef with Crispy, Fried Shrimp and Vegetables.

Crispy, Fried Shrimp and Vegetables with six slices of fresh Sashimi.

Grilled Beef with six slices of Fresh Sashimi.

Our signature grilled Salmon served with our juicy Chicken Teriyaki.

Our signature grilled Salmon served with our delicious Beef Teriyaki.

Our signature grilled Salmon served with crispy, fried Shrimp and Vegetables.

Japanese Style Tofu Salad withCreamy Sesame Dressing

Sauteed Japanese Mushroom Served with Fresh Greens

Baked Salmon Skin with Fresh Greens

Fresh Spring Greens Mixed with Asparagus, Avocado, and Tomato

Specially Prepared Japanese Seaweed Salad

Freshly sliced Albacore served with Fresh Greens

Baked Eel Served with Fresh Greens

Freshly prepared Spicy Tuna Served with Fresh Greens

Fresh spring mix served with house made vinaigrette dressing, topped with seared Ahi Tuna.

Seared Ahi Tuna Sashimi topped with Sashimi dressing and green onion.

Freshly sliced Yellowtail served with fried onion and Ponzu sauce.

8 total pieces of Salmon, Ahi Tuna, and Albacore

Albacore Sashimi topped with green onion, fried onion, and Ponzu sauce.

Freshly sliced Salmon Sashimi served with slice lemon.

Freshly Grilled Choice Cut Salmon Seasoned with Teriyaki Sauce

Delicious, Freshly Cooked Chicken, Japanese Vegetable, and Glass Noodles Cooked with Traditional Sukiyaki Broth. Does not include Miso Soup and Salad.

Delicious, Freshly Cooked Thin Beef, Japanese Vegetable, and Glass Noodles Cooked with Traditional Sukiyaki Broth. Does not include Miso Soup and Salad.

Bite Size Chicken, Fried with Special Sweet Sake

Shrimp and vegetable, Lightly Battered, Deep Fried

Grilled Beef Seasoned with Teriyaki Sauce

Grilled Chicken Seasoned with Teriyaki Sauce

Grilled chicken with crispy, fried shrimp and vegetables, and six slices of fresh sashimi.

Bite size fried chicken with crispy, fried shrimp and vegetables, and six slices of fresh sashimi.

Grilled beef with crispy, fried shrimp and vegetables, and six slices of fresh sashimi.

Traditional buckwheat Soba noodles served with fried shrimp and vegetables on the side.

Thick Udon noodles served in rich broth with fried shrimp and vegetables on the side.

Grilled Bluefin Tuna, topped with teriyaki Sauce paired with crispy, fried shrimp and vegetables.

Grilled Bluefin Tuna, topped with teriyaki sauce paired with crispy, fried shrimp and vegetables.

Grilled Bluefin Tuna topped with teriyaki sauce paired with six slices of fresh sashimi.

Grilled beef rib eye with either a California Roll OR Spicy Tuna Roll.

Grilled juicy chicken with either a California Roll OR Spicy Tuna Roll.

Bite size fried chicken with either a California Roll OR Spicy Tuna Roll.

Fried shrimp mixed with dynamite sauce

Whole soft shell crab with cucumber, avocado, and kaiware.

Baked Lobster mixed with Dynamite Sauce

Ground Tuna mixed with spicy mayo.

Inside: Crab meat and cucumber Outside: Ahi Tuna, Salmon, Albacore, Ebi Shrimp, and Avocado

Ground tuna

Spicy Tuna on the inside with Avocado on top

Fried Shrimp with cucumber, avocado, and kaiware.

Inside: Crab meat with cucumber Outside: Ebi Shrimp and Avocado with "Crunchy" Sauce and a side of Baked Scallops

Diced yellowtail mixed with green onion.

Ebi Shrimp, Asapargus, and Cucumber

Inside: Crab meat, avocado, and cucumber Outside: Topped with Baked Scallops

Inside: Spicy Tuna Outside: Albacore and Avocado topped with garlic and fried onion. Served with Ponzu Sauce

Fried Salmon with Avocado

Inside: Spicy Tuna Outside: Yellowtail and Avocado topped with garlic and fried onion.

Baked Salmon Skin, kaiware, gobo, and bonito

Crab meat with avocado, asparagus, and kaiware, wrapped with cucumber instead of seaweed.

Inside: Fried shrimp, avocado, and cucumber Outside: Masago, tempura flakes, and topped with "Crunchy" sauce

Inside: Crab meat with cucumber Outside: Torched Salmon topped with "Crunchy" sauce

Inside: Baked Eel and Cucumber Outside: Avocado and Masago on top and "Crunchy" sauce.

Diced scallops mixed with creamy sauce, masago, and chili oil.

Only cucumber

Cucumber, Asparagus, Avocado, and Gobo (Carrot Root)

Salmon, Avocado, Cucumber, Asparagus, and Cream Cheese

Inside: Crab meat and cucumber Outside: Baked Eel and avocado topped with "Crunchy" Sauce

Baked eel with avocado and cucumber, topped with eel sauce.

Inside: Fried Shrimp and cucumber Outside: Spicy Tuna topped with garlic and fried onion.

Salmon, Avocado, and Cucumber

Inside: Spicy Tuna Outside: Avocado and Salmon topped with jalapeños , Masago and "Crunchy" Sauce on the side.

Finely chopped Salmon mixed with red onion and dynamite sauce.

Crab meat with avocado and cucumber

Spicy Crab Meat with Avocado and Cucumber and topped with jalapeno.

Tempura Flakes and Masago on the outside, with crab meat, cucumber, and avocado on the inside.

Fried String Beans and Squash

Steamed baby clams boiled in a rich miso broth.

Freshly breaded chicken cutlet fried to a golden crisp served with Katsu sauce.

Fresh Squid Grilled with Japanese Ginger Sauce

Marinated eggplant, fried and sauteed in miso base.

Fried, breaded potato with crunchy crust and a soft fluffy inside served with small side salad

Freshly grilled salmon collar

Stuffed jalapeños with crab meat and cream cheese, lightly battered.

Sweet Young Soybeans, Boiled and Salted

Peppers sauteed in soy sauce and topped with bonito fish.

Bite Size Chicken, Fried with Special Sweet Sake

5 pieces of traditional rice cakes topped with creamy spicy tuna, avocado, and green onion.

Deep Fried Soft Shell Crab Served with Ponzu sauce

Tasty rice balls filled with your choice of stuffing, wrapped in seaweed.

Two Beef Skewers with Teriyaki Sauce

Grilled calamari sautéed in sauce, onion, and asparagus.

Sliced calamari fried in our fluffy tempura batter served with tempura sauce.

Fried rock shrimp served with small side salad and spicy mayo

Deep Fried Calamari served with Side Salad and Ponzu sauce

Succulent Scallops, Mushrooms and Bamboo Shoots Baked in a Creamy Smelt Egg Sauce

Shrimp and Vegetable Deep Fried To A Golden Brown

Fried gyoza skin topped with spicy tuna, green onions, and avocado. Similar to spicy tuna rice cakes

Pan Fried Japanese Dumpling Filled with Pork and Vegetables

Two Skewers of Grilled Chicken with Teriyaki Sauce

Two shiitake mushrooms stuffed with crab meat, Salmon, then lightly battered and fried

Wonderfully Light Tofu Cooked With A Rich, Hearty Ginger Taste

Green Mussels Baked with creamy Dynamite Sauce